The Best Birria in Los Angeles
Have you jumped on the birria bandwagon yet? The traditionally goat-meat stew dish first originated in Jalisco, Mexico, in the 1950s and hit the streets of South Central L.A. in 2015. Years later, hungry Angelenos are still hunting for the best birria in Los Angeles. I’ve got the categories you need right here! BEST FOR BEGINNERS: TACOS Y BIRRIA LA UNICA With a name that means the one and only, you know this is where you should first bite some birria. You’ll find the Tacos Y Birria La Unica Food Truck traveling around Mid-City and Boyle Heights almost every day of the week. People go crazy for their Crunchy Deep Fried Taco Shell with Cheese ( Quesabirrias ) and that insane consomĂ© birria broth. Choose between Res (beef) or Chivo (goat). Photo Credit: Tacos Y Birria La Unica Facebook BEST BIG BOX BIRRIA: EL POLLO LOCO You might have started noticing fast-food restaurants finally getting into the birria game, which is perfect for when you can’t chase down a truck. El Pollo L